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Irene Berman-Levine, Ph.D., RDN (Registered Dietitian/Nutritionist) loves to teach and has taught twelve different nutrition-related courses a total of 50 times in 6 different universities.

Recent and Past Events

December 5, 2023 - December 5, 2023 | Author Talk

Jewish Alliance of Greater Rhode Island

November 26, 2023 - November 26, 2023 | Author Talk

Harrisburg Jewish Community Center

Central PA Jewish Authors’ share their story.

November 18, 2023 - November 18, 2023 | Book Fair

Meet the Authors' Book Fair

November 12, 2023 - November 12, 2023 | Festival

Jay Roberts Festival of Arts, Books, Film, and Culture

Let’s face it, Jewish people are obsessed with food. What Jewish event doesn’t include food? And who among us hasn’t been on a diet? And off a diet. And on a diet. We’re constantly fighting our inner brat who wants to eat whatever it wants! Our culture, as well as our environment, constantly sends messages to keep eating. And we ignore our inner sergeant/ coach who cares about our health. Dr. Berman-Levine helps you develop realistic goals drawn from over 40 years of behavioral nutrition counseling, and university teaching. Completing the thought-provoking activities will help you develop strategies to make healthy food choices with humor and without giving up your love of food.

November 4, 2023 - November 4, 2023 | Discussion

Evening of Jewish Renaissance: Food for Thought

Join us for a night of diverse learning opportunities, discussions, and interactive experiences that explore the many facets of Jewish culture.

In an interactive presentation, Dr. Irene merges current nutrition trends and Jewish food culture to help you recognize the key influences on your food choices. Her strategies help you set realistic goals, tame your inner brat, and nourish your body. Led by Irene Berman-Levine, Registered Dietitian/Nutritionist and Jewish Book Council author

November 1, 2023 - November 1, 2023 | Festival

Arts, books, Culture Festival

Irene Berman-Levine, Ph.D., RDN (Registered Dietitian/Nutritionist) loves to teach and has taught twelve different nutrition-related courses a total of 50 times in 6 different universities. For over 40 years within her private practice, she guided individual clients in managing nutrition within today’s hectic lifestyles. Her priorities remain to make the world a better place one bite at a time.

All of us have two personalities when it comes to making food choices: our inner brat and our inner sergeant. Using this interactive workbook, you’ll learn to squash bratty impulses by understanding how your food choices are influenced by your habits, environment, emotions, ability to listen to your body and even the people in your life.
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